Single Origin: Colombia - Huila - La Primavera
Process: Fully Washed & Sun-dried for 18 days.
Harvested: Feb 23rd 2017
THESE PACAMARA COFFEE PLANTS WERE DISCOVERED BY LUIS CALDERON ONCE, WHEN HE OBSERVED THE NOTORIOUS BIGGER COFFEE CHERRIES AND LEAVES. LUIS HARVESTED THE COFFEE CHERRIES SEPARATELY FROM THE REST OF THE PLANTS IN ORDER TO IDENTIFY THE EXACT VARIETY AND PROFILE OF THOSE COFFEE CHERRIES.
FROM FARM TO CUP IN 8 DAYS.
it usually takes up to 3 months for the coffee to be shipped over the sea from its point of origin to the final roasting facility.
Our most precious and exotic coffees are shipped via Air Freight 8 DAYS FROM FARM TO CUP. The process of shipping our coffees faster will keep the coffee more fresh, which is a big deal to us when it comes to quality in cup.