Job openings

The Boy & The Bear - Coffee Roastery is a small fast-growing company in the specialty coffee industry. Our team is looking for strong minded baristas with enthusiasm and energy to share our story, our brand and coffee knowledge to our customers. Our coffee brand is going through an exciting phase of expansion right now which means that we need you to put your heart in our brand with an interest to develop as a person and professional barista. If you are looking to take the specialty coffee experience to the next higher level to share with our customers and you think you will be a great fit to The Boy & The Bear, we will be happy to receive your application..

 

@ The Black Store - Redondo Beach, CA


LEAD BARISTA

As a lead barista problem solving and taking leadership is crucial for success at TB&TB. Taking ownership of your position and being the building blocks for the team is what we are looking for in this position. You will work hand in hand with the Store's Leader and be their right hand on the daily operations of your store

Part Time or Full Time

- $17.5 per hour + Tips ( Average of + $8.5)

- You will be scheduled 5 days a week / 2 days off.

- 5 to 6 hours shifts. 

REQUIREMENTS:

- You are passionate for world class specialty coffee.

- Impeccable Customer Service.

- 2 years of experience in the Specialty Coffee industry

- Solid Latte Art Skills.

- Knows how to dial and make the right variable adjustments for a great espresso shot.

- Reliable on every shift and STRONG WORK ETHICS.

- Detail oriented

- Problem solver

- Legacy to our customer experience and product quality is your big priority.

- Flexible schedule and MUST be able to work Saturdays, Sundays, and holidays.

- Food Handlers card required.

- Must work well with others and take initiative.

- Keeping a healthy and amicable work environment is also your priority. 

RESPONSIBILITIES 

Leadership and Team Organization.

- Makes decisions at the store level and notifies Store Manager as well as ownership.

- Attend to our team members' concerns and solve them effectively.

- Identifies unprofessional and or toxic behaviors within your store team and addresses to keep a positive and safe work environment.

- Leads and reinforces our company’s values and specialty coffee culture between our team to project the same into our customer’s experience.

- Responsible for shift covering when sick days or no show for other team members.

- Knows how to organize your team according to everyone’s strengths for a faster service and consistent product quality.

 

Product Quality and Store Appearance.

- Ensures all cafe areas are clean and tidy by creating Daily cleaning schedules for the entire store.

- Always keeps shelves and fridges fully stock and clean.

- Keeps products on the shelves aligned and organized by date.

- Manages raw material by date to avoid/reduce unnecessary waste.

- Solves every unforeseen store task in a timely manner and effectively.

- Maintains safety features and optimal store appearance, FOH, and BOH.
 

Customer Experience.

- Order’s turnaround time is always your main priority.

- Ensures every order will be a faster service with a consistent high product quality.

- Ensures that the barista on the register greets every customer immediately in a friendly manner before the customers greet first.

- Attends to customer’s feedback, complaints and finds ways to resolve any situation making sure the customer is finally satisfied.


Looking forward to your application!

@ The Grey Store - Culver City, CA

At TB&TB we are always on the search for new strong minded baristas to join our team. Being humble and kind always goes first and putting your heart and love into your work goes a long way in our company. 

We look forward to receiving your application!

JOB DESCRIPTION:

The Boy & The Bear is all about the best Colombian coffee experience. Every single detail counts from the moment our customers step into our stores: The aesthetics and the music creating the atmosphere. AS well as your positive energy as a barista. Your passion for coffee and amazing customer service is what completes the ultimate customer experience at TB&TB.

Consistency and quality are your key priorities as well as making sure every customer is 100% satisfied with the coffee experience.

 

PART TIME: 20 to 25 hrs / week.

- $15 per hour + Tips

- You will be scheduled 5 days a week / 2 days off

- 5 to 6 hours shifts. 

RESPONSIBILITIES:

- Register Operation

- Take customer orders and clarify questions our customers may have with a kind and humble connection.

- Welcome every customer every time. Saying “hello” first is part of our culture.

- Connect with customers.

- Clarify any question our customers may have with a kind and humble connection.  

- Connect with team members with positivity and enthusiasm.

- Ensure that a quality product is being served to customers.

- Offer our selection of pastries constantly.

- Anticipate customers and store needs for an optimal customer experience. 

- Have a clear knowledge on all inventory items and coffee specs and processing.

- Have a clear knowledge on all methods of coffee extraction.  

- Provide the best possible coffee beverages for customers

- Complete daily cleaning tasks provided by your Store Manager before the end of your shift. 

- Follow health, safety, and sanitation guidelines

- You are our brand’s Ambassador.

REQUIREMENTS:

- You are passionate for world class specialty coffee.

- Impeccable Customer Service.

- Specialty Coffee experience preferred. 

- Reliable on every shift and STRONG WORK ETHICS.

- Detail oriented

- Problem solver

- Legacy to our customer experience and product quality is your big priority.

- Flexible schedule and MUST be able to work Saturdays, Sundays, and holidays.

- Food Handlers card required.

- Must work well with others and follow directions.

- Keeping a healthy and amicable work environment is also your priority.

NOTE: Our company is growing strong by the day, and there is always room for growth for those amazing baristas in our team!


LEAD BARISTA

As a lead barista problem solving and taking leadership is crucial for success at TB&TB. Taking ownership of your position and being the building blocks for the team is what we are looking for in this position. You will work hand in hand with the Store's Leader and be their right hand on the daily operations of your store

Part Time or Full Time

- $17.5 per hour + Tips ( Average of + $8.5)

- You will be scheduled 5 days a week / 2 days off.

- 5 to 6 hours shifts. 

REQUIREMENTS:

- You are passionate for world class specialty coffee.

- Impeccable Customer Service.

- 2 years of experience in the Specialty Coffee industry

- Solid Latte Art Skills.

- Knows how to dial and make the right variable adjustments for a great espresso shot.

- Reliable on every shift and STRONG WORK ETHICS.

- Detail oriented

- Problem solver

- Legacy to our customer experience and product quality is your big priority.

- Flexible schedule and MUST be able to work Saturdays, Sundays, and holidays.

- Food Handlers card required.

- Must work well with others and take initiative.

- Keeping a healthy and amicable work environment is also your priority. 

RESPONSIBILITIES 

Leadership and Team Organization.

- Makes decisions at the store level and notifies Store Manager as well as ownership.

- Attend to our team members' concerns and solve them effectively.

- Identifies unprofessional and or toxic behaviors within your store team and addresses to keep a positive and safe work environment.

- Leads and reinforces our company’s values and specialty coffee culture between our team to project the same into our customer’s experience.

- Responsible for shift covering when sick days or no show for other team members.

- Knows how to organize your team according to everyone’s strengths for a faster service and consistent product quality.

 

Product Quality and Store Appearance.

- Ensures all cafe areas are clean and tidy by creating Daily cleaning schedules for the entire store.

- Always keeps shelves and fridges fully stock and clean.

- Keeps products on the shelves aligned and organized by date.

- Manages raw material by date to avoid/reduce unnecessary waste.

- Solves every unforeseen store task in a timely manner and effectively.

- Maintains safety features and optimal store appearance, FOH, and BOH.
 

Customer Experience.

- Order’s turnaround time is always your main priority.

- Ensures every order will be a faster service with a consistent high product quality.

- Ensures that the barista on the register greets every customer immediately in a friendly manner before the customers greet first.

- Attends to customer’s feedback, complaints and finds ways to resolve any situation making sure the customer is finally satisfied.


Looking forward to your application!

@ The White Store - Westchester, CA

STORE'S LEADER:

--------

$21 / Hr + Tips (Average of $8.5 / hr)

- Full time position + 36 hr / 100% availability to your store and to your team is needed

- 5 days a week / 2 days off.

- Health Benefits

- Paid Sick Time Off

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The Boy & The Bear - Coffee Roastery is a small fast-growing company in the Specialty Coffee Industry and we are looking for the perfect fit to our hard working team.

If you are looking for a stable work place where the main goal is to offer the best specialty coffee, customer experience and encourages your best performance, we would be happy to receive your application.

APPLY ONLY if you have at least 2 years of experience in the retail industry and you have been in the Specialty Coffee Industry for at least 2 years.

----

Store Leader – Job Description.

The Store Leader at our The Boy & The Bear - Coffee Roastery is responsible for overseeing all operations of our coffee store, barista performance management, inventory management, customer service, creation of store goals, shift coverages and reporting to ownership. (The Store Manager reports to Ownership)

Your schedule availability must be Monday to Sunday’s (Open schedule required for covering shifts at any given moment) Two days off a week.

Financial Responsibility.

- Raw Material weekly ordering within the allocated monthly budget.

- Find strategies aligned with our company’s vision in order to keep the store cost under budgets.

- Cash sales management and handout every month Responsible for ensuring that all cash is counted accurately daily and final amount matches cash sales records monthly report.

- Constant written and verbal store communication and top-down communication from ownership.

- Constant Communication with Ownership to maintain same practices such as training, recipes, procedures, bar-flow and overall store care.

- Monitors inventory effectively in order to prevent loss and waste.

- Communicates with vendors to maintain business relationships and secure appropriate or best pricing.

- Seeks to grow customer base and increase store traffic by creating a warm and friendly but professional bond with every customer, as well as ensuring every product delivered to our customer has the best possible quality with a fast and efficient turnaround time.

- Maximize profitability and setting/meeting sales targets and avoiding unnecessary loss and waste including motivating staff to do so.

---

Leadership and Team Organization.

- Makes decisions at the store level and notifies ownership.

- Attends to our team members concerns and solve effectively.

- New barista training follow ups with Ownership.

- Identifying unprofessional and or toxic behaviors within your store team and addressing in order to keep a positive and safe work environment.

- Leads and reinforces our company’s values and specialty coffee culture between our team in order to project the same into our customer’s experience.

- Performs employee performance reviews every 4 months.

- Responsible of shift covering when sick days or no show for other team members.

- Barista guidance: Pour-Over & Espresso Extractions / dialing up to date. Product & Customer Service care.

- Knowing how to organize your team according to everyone’s strengths for a faster service and consistent product quality.

---

Product Quality and Store Appearance.

- Ensure all cafe areas are clean and tidy by creating Daily cleaning schedules for the entire store.

- Keep shelves and fridges fully stock and well presented at all times

- Keep products on the shelves align and organized by date.

- Manage raw material such as milk by date in order to avoid/reduce unnecessary waste.

- Solve every unforeseen store task in a timely manner and effectively.

- Schedule all the maintenance and Repair of store property and coffee machinery.

- Merchandise inventory in order to prevent loss, waste or theft.

- Maintains safety features and optimal store appearance, FOH, and BOH.

- Ensures proper equipment functionality and performs, schedule and or find available resources for a successful completion of regular equipment maintenance.

--- 

Customer Experience.

- Order’s turnaround time is your main priority at ALL times.

- Ensures every order will be a faster service with a consistent high product quality.

- Ensures that barista on register greets every customer immediately in a friendly manner before the costumers greets first.

- Attends to customer’s feedback, complaints and find ways to resolve any situation making sure customer is finally satisfied.

We look forward to receiving your application!
TB&TB


LEAD BARISTA

As a lead barista problem solving and taking leadership is crucial for success at TB&TB. Taking ownership of your position and being the building blocks for the team is what we are looking for in this position. You will work hand in hand with the Store's Leader and be their right hand on the daily operations of your store

Part Time or Full Time

- $17.5 per hour + Tips ( Average of + $8.5)

- You will be scheduled 5 days a week / 2 days off.

- 5 to 6 hours shifts. 

REQUIREMENTS:

- You are passionate for world class specialty coffee.

- Impeccable Customer Service.

- 2 years of experience in the Specialty Coffee industry

- Solid Latte Art Skills.

- Knows how to dial and make the right variable adjustments for a great espresso shot.

- Reliable on every shift and STRONG WORK ETHICS.

- Detail oriented

- Problem solver

- Legacy to our customer experience and product quality is your big priority.

- Flexible schedule and MUST be able to work Saturdays, Sundays, and holidays.

- Food Handlers card required.

- Must work well with others and take initiative.

- Keeping a healthy and amicable work environment is also your priority. 

RESPONSIBILITIES 

Leadership and Team Organization.

- Makes decisions at the store level and notifies Store Manager as well as ownership.

- Attend to our team members' concerns and solve them effectively.

- Identifies unprofessional and or toxic behaviors within your store team and addresses to keep a positive and safe work environment.

- Leads and reinforces our company’s values and specialty coffee culture between our team to project the same into our customer’s experience.

- Responsible for shift covering when sick days or no show for other team members.

- Knows how to organize your team according to everyone’s strengths for a faster service and consistent product quality.

 

Product Quality and Store Appearance.

- Ensures all cafe areas are clean and tidy by creating Daily cleaning schedules for the entire store.

- Always keeps shelves and fridges fully stock and clean.

- Keeps products on the shelves aligned and organized by date.

- Manages raw material by date to avoid/reduce unnecessary waste.

- Solves every unforeseen store task in a timely manner and effectively.

- Maintains safety features and optimal store appearance, FOH, and BOH.
 

Customer Experience.

- Order’s turnaround time is always your main priority.

- Ensures every order will be a faster service with a consistent high product quality.

- Ensures that the barista on the register greets every customer immediately in a friendly manner before the customers greet first.

- Attends to customer’s feedback, complaints and finds ways to resolve any situation making sure the customer is finally satisfied.


Looking forward to your application!

@ The Green Store - Pasadena, CA

We are starting to put together the opening team for our Green Store in Pasaden CA and we are on the search for new strong minded baristas to join the team that will build a strong fundation for The Green Store.

Being humble and kind always goes first and putting your heart and love into your work goes a long way in our company. 

We look forward to receiving your application!

JOB DESCRIPTION:

The Boy & The Bear is all about the best Colombian coffee experience. Every single detail counts from the moment our customers step into our stores: The aesthetics and the music creating the atmosphere. AS well as your positive energy as a barista. Your passion for coffee and amazing customer service is what completes the ultimate customer experience at TB&TB.

Consistency and quality are your key priorities as well as making sure every customer is 100% satisfied with the coffee experience.

 

PART TIME: 20 to 25 hrs / week.

- $15 per hour + Tips

- You will be scheduled 5 days a week / 2 days off

- 5 to 6 hours shifts. 

RESPONSIBILITIES:

- Register Operation

- Take customer orders and clarify questions our customers may have with a kind and humble connection.

- Welcome every customer every time. Saying “hello” first is part of our culture.

- Connect with customers.

- Clarify any question our customers may have with a kind and humble connection.  

- Connect with team members with positivity and enthusiasm.

- Ensure that a quality product is being served to customers.

- Offer our selection of pastries constantly.

- Anticipate customers and store needs for an optimal customer experience. 

- Have a clear knowledge on all inventory items and coffee specs and processing.

- Have a clear knowledge on all methods of coffee extraction.  

- Provide the best possible coffee beverages for customers

- Complete daily cleaning tasks provided by your Store Manager before the end of your shift. 

- Follow health, safety, and sanitation guidelines

- You are our brand’s Ambassador.

REQUIREMENTS:

- You obviously love coffee.

- Impeccable Customer Service.

- Specialty Coffee experience preferred. 

- Reliable on every shift and STRONG WORK ETHICS.

- Detail oriented

- Problem solver

- Legacy to our customer experience and product quality is your big priority.

- Flexible schedule and MUST be able to work Saturdays, Sundays, and holidays.

- Food Handlers card required.

- Must work well with others and follow directions.

- Keeping a healthy and amicable work environment is also your priority.

- Must be 18 years old or older.

- Being Able to attend shifts at our three of our locations Redondo Beach, Culver City & Westchester        when / if required is a BIG PLUS. (all three locations within 12miles distance)

NOTE: Our company is growing strong by the day, and there is always room for growth for those amazing baristas in our team!

@ TB&TB Headquarters - Gardena CA