Think & Taste Like a Barista

Ever wondered why some coffees captivate your palate while others don’t quite hit the mark? In this 2 hour hands-on class, you’ll learn how to taste and evaluate coffee like a true barista.

Date of the Class
March 28
Time of the Class
6:00 pm
Location
The Green Store - Pasadena CA
Topics of the Class
2 Hours
Numbers of attendants
Max 12
Price
$99.00
Quantity
Locked flat shipping rate of $6.99 (USA territory).

Develop your palate and gain a deeper understanding of what makes each coffee unique. In this 1.5-hour immersive class, you’ll explore different flavors, learn how coffee is evaluated, and discover what you enjoy most in a cup.

Led by our Certified Q-Grader and Coffee Educator, this class will have up to 12 participants, with coffee tastings taking place in smaller groups of 2-3 for a more hands-on experience.

What You’ll Experience

*Guided Coffee Tasting : Taste 4-6 carefully selected coffees with different roast levels, processing methods, and flavor profiles.
*How Coffee is Evaluated: Learn about coffee selection, green bean sourcing, visual evaluation, and common defects that impact quality.
*Introduction to Roasting: Get a general overview of the roasting process and how different roast levels influence flavor.
*Cupping & Flavor Exploration: Participate in a cupping session featuring our Black Series blends, crafted for balance and consistency, White Series single origins, highlighting diverse flavors from across Colombia, and Emerald Series coffees, rare and exotic selections known for their exceptional quality and complexity.
*Expert Guidance: Learn directly from our Certified Q-Grader and Coffee Educator, who will guide you through the tasting process.

What’s Included

*A curated coffee sample set to take home for further exploration.
*An exclusive discount on your favorite coffee from the session.

Who Is This Class For?

*Coffee enthusiasts looking to explore new flavors.
*Home brewers wanting to better understand coffee selection.
*Anyone curious about how different coffees are sourced, roasted, and tasted.