Develop your palate and gain a deeper understanding of what makes each coffee unique. In this 1.5-hour immersive class, you’ll explore different flavors, learn how coffee is evaluated, and discover what you enjoy most in a cup.

Led by our Certified Q-Grader and Coffee Educator, this class will have up to 20 participants, with coffee tastings taking place in smaller groups of 2-3 for a more hands-on experience.

What You’ll Experience:

• Guided Coffee Tasting : Taste 4-6 carefully selected coffees with different roast levels, processing methods, and flavor profiles.

• How Coffee is Evaluated: Learn about coffee selection, green bean sourcing, visual evaluation, and common defects that impact quality.

• Introduction to Roasting: Get a general overview of the roasting process and how different roast levels influence flavor.

• Cupping & Flavor Exploration: Participate in a cupping session featuring our Black Series blends, crafted for balance and consistency, White Series single origins, highlighting diverse flavors from across Colombia, and Emerald Series coffees, rare and exotic selections known for their exceptional quality and complexity.

• Expert Guidance: Learn directly from our Certified Q-Grader and Coffee Educator, who will guide you through the tasting process.