Learn how to achieve consistent micro foam and pour beautiful latte art in this 1.5-hour hands-on class led by our coffee educator. This intimate workshop is limited to 4 participants to ensure personalized instruction and plenty of time to practice.
Whether you're a home barista or simply curious about the art behind the cup, you'll walk away with new skills, more confidence, and a deeper appreciation for the craft.
Coro-Cora, just like all our Black Series Coffees, is a blend exploration, this time of two beautiful origins: Colombia and Honduras. Each brings its own character to the cup, and together they create something uniquely delicious.
From Colombia, you get those classic sweet notes, balanced acidity, and a gentle fruitiness. From Honduras adds a lovely depth, soft cocoa tones, and a rounded, smooth body.
The idea behind our Black Series Coffees is simple: To create a reliable and consistent coffee profile that tastes just as good in July as it does in January. We rotate lots seasonally to keep the profile fresh and vibrant, but always aim for that same comforting flavor you can count on.
We love this coffee because it bridges the gap between classic and modern profiles. It's approachable enough for everyday drinking, yet has just enough complexity to keep you coming back for another sip.
For us, Coro-Cora is like a bridge between the familiar and the new. It's rooted in classic flavors but always brings a touch of adventure.
